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Carbohydrate Counting: Advanced [English] Permalink Public

Carbohydrate (or carbs) is the nutrient with the greatest effect on your blood sugar level. “Carbohydrate counting” is way of keeping track or counting how much carbohydrates you are eating to help manage your blood sugars. This booklet helps you match your insulin dose with the amount of carbohydrate in your meals and snacks. Only use this booklet under the direction of a Diabetes Educator or Dietitian. (English) Colour

Catalogue Number:
262231
Disorders and Conditions:
  • Diabetes Mellitus
Keywords:
  • Insulin,
  • Diabetes,
  • Carbs,
  • Counting,
  • Long-acting,
  • Intermediate-acting,
  • Rapid-acting,
  • Basal,
  • Bolus,
  • ICR,
  • ISF
Demographic:
  • Adults,
  • Older Adults
Program:
  • Medicine
Format:
Booklet
Revision Date:
February 09, 2022
Reproduction Rights:
Images Fraser Health
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About Fraser Health Patient Education

This catalogue serves the people using Fraser Health programs and services in communities from Burnaby east to Hope and surrounding areas.

Our goal is to provide you with reliable information in a way that you can find what you need, understand what you find, and use it to make decisions about your health.

Contact

Patient Education
Professional Practice
Fraser Health
#400, 13450 102nd Ave.
Surrey, BC  V3T 0H1


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