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Plant Proteins (Fraser Health) [English] Permalink Public
One of the heart healthy series that focuses on sources of plant based proteins, how to cook them, and how to use them. (English) Colour
This factsheet is part of combined booklet (262584). Individual information sheets: Guide to Heart-Healthy Label Reading (262574), Heart Healthy Restaurant Eating (262581), Keeping Track of My Heart Health (262665), Heart Healthy Eating Guidelines (262583), Fats in Food (262559), Getting the facts on fibre (262569), Limiting Sodium (Salt) (262563), Plant Proteins (266164).
Other Languages (See All Related)
English (266164), Chinese - Traditional (266169), Hindi (266171), Punjabi (266170)
Catalogue Number:
266164Disorders and Conditions:
- Heart Diseases,
- Diet and Nutrition Disorders and Conditions
Keywords:
- Heart,
- Nutrition,
- Cardiac,
- Protein,
- Cooking,
- Legumes,
- Healthy
Demographic:
- All
Program:
- Cardiac Services
Format:
FactsheetRevision Date:
August 27, 2019Reproduction Rights:
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