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Food Safety: Instructions on Food Labels [Korean] Permalink Public
HealthLinkBC Health File information about food safety - instructions on food labels. Number 59c. (Korean)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Body Location:
- Multiple Systems
Diagnosis and Therapy:
- Prevention and Wellness
Disorders and Conditions:
- Diet and Nutrition Disorders and Conditions,
- Safety and Injury
Keywords:
- Diet,
- Nutrition,
- Safety,
- Preparation,
- Cooking,
- Labeling,
- Food
Demographic:
- All
Program:
- Population and Public Health
Format:
FactsheetRevision Date:
October 01, 2016Showing 1 of 1 for search: *:*
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Language
KoreanOther Languages for these Titles
Food Safety: Instructions on Food Labels