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Fraser Health Patient Education Materials

• Food Safety: Instructions on Food Labels [Spanish] Public

  HealthLinkBC Health File information about food safety - instructions on food labels. Number 59c. (Spanish)

  URL:

  https://www.healthlinkbc.ca/hlbc/files/documents/h...

  Other Languages (See All Related)

  
  

  English, Chinese - Traditional, Persian - Farsi, French, Korean, Punjabi, Spanish, Vietnamese

  Body Location:

  • Multiple Systems

  Disorders and Conditions:

  • Diet and Nutrition,
  • Safety and Injury

  Keywords:

  • Diet,
  • Nutrition,
  • Safety,
  • Cooking,
  • Food Preparation

  MESH:

  • Diet,
  • Safety,
  • Nutritional Sciences

  Demographic:

  • All

  Site:

  • Fraser Health

  Program:

  • Population and Public Health

  Professional or Practice Group:

  • Dietitians - Nutrition,
  • Nursing

  Cross Reference on Location:

  Public Health Nutrition

  Format:

  Factsheet

  Paper Size:

  8.5 x 11 Letter

  Paper Colour:

  White

  Title Page Paper Colour:

  White

  Folding:

  No fold

  Record Type:

  Website

  Revision Date:

  October 01, 2016

  Next Revision Date:

  October 01, 2018

  Record Created:

  November 12, 2019

  Record Modified:

  November 12, 2019
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