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Aboriginal Community Mental Health Nurse (Fraser Health) [English] Permalink Public

This brochure provides information on the Aboriginal Mental Health and Substance Use Liaison. Supporting Aboriginal people ensuring linkages between clients, hospitals, community Mental Health and Addictions treatment services and health and social service providers, and ensures that clients are respected in a culturally sensitive manner. (English) Colour

Aboriginal Youth Suicide Prevention and Mental Health Initiatives (Fraser Health) [English] Permalink Under Revision

This pamphlet provides information on Aboriginal Youth Suicide Prevention & Mental Health Initiatives available to the Fraser Region areas including, 32 First Nation communities, including acute care and and public health settings, urban service providers and service organizations providing services for Aboriginal communities. (English) Colour

Dysphagia Easy to Chew (Fraser Health) [English] Permalink Public

Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.

Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (English) Colour

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English (265445), Chinese - Simplified (266386), Chinese - Traditional (266385), Italian (266389), Japanese (266388), Korean (266387), Punjabi (266383), Vietnamese (266384)

Dysphagia Minced Diet (Fraser Health) [English] Permalink Public

Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.

Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (English) Colour

Other Languages (See All Related)

English (265447), Chinese - Simplified (266280), Chinese - Traditional (266279), Italian (266283), Japanese (266282), Korean (266281), Punjabi (266277), Vietnamese (266278)

Dysphagia Puree Diet (Fraser Health) [English] Permalink Public

Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.

Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (English) Colour

Other Languages (See All Related)

English (265446), Chinese - Simplified (265840), Chinese - Traditional (265839), Italian (265843), Japanese (265842), Korean (265841), Punjabi (265837), Vietnamese (265838)

Thickened Fluids (Fraser Health) [English] Permalink Public

Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.

Describes what dysphagia is, identifies which fluid thickness is safest, and how to thicken fluids. The dietitian provides the amount of thickened fluids needed each day.(Given in consultation with a dietitian) (English) Colour

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English (265449), Chinese - Simplified (265557), Chinese - Traditional (265556), Italian (265559), Korean (265558), Punjabi (265554), Tagalog (265560), Vietnamese (265555)

Using Foods to Thicken Fluids (Fraser Health) [English] Permalink Public

Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.

Describes how to make thickened fluids using common foods. Includes recipes using natural thickeners so they are either nectar thick, honey thick, or pudding thick. (Given in consultation with a dietitian) (English) Colour

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English (265450), Chinese - Simplified (266393), Chinese - Traditional (266392), Italian (266396), Japanese (266395), Korean (266394), Punjabi (266390), Vietnamese (266391)

Nutrition after Ileostomy [English] Permalink Public

Information on food & fluid choices for people who have an ileostomy. (English) Colour

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English (264774), Arabic (264779), Chinese - Simplified (264776), Chinese - Traditional (264775), Farsi (265608), French (265678), Hindi (264778), Punjabi (264777), Vietnamese (265607)

Colostomy Nutrition Guidelines (Fraser Health) [English] Permalink Public

This booklet gives you some tips on how to manage certain unpleasant problems following surgery where a new colostomy was created. (English) Colour

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English (265470), Arabic (265576), Chinese - Simplified (265579), Chinese - Traditional (265580), Farsi (265577), French (265699), Hindi (265581), Punjabi (265575), Vietnamese (265578)

How to Give Medication Through Your Central Venous Catheter (VALVED) with Gravity System, Single Tubing, and PUMPETTE (NON-Flex bag) (Abbotsford Regional Hospital and Cancer Centre, Chilliwack General Hospital, Fraser Canyon Hospital) [English] Permalink Public

This book has information to help you care for your IV system and contact information if you need to speak to a nurse about your IV system. This booklet is meant to help you give yourself IV medication through a Valved Central Venous Catheter (CVC) with a gravity infusion using single tubing and Pumpette (NON-Flex Bag). (English) Colour