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Food Safety: Easy Ways to Make Food Safer [English] Permalink Public
HealthLinkBC Health File information about ten easy steps to make food safe including food preparation and handling and safety. Number 59a. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Body Location:
- Multiple Systems
Diagnosis and Therapy:
- Prevention and Wellness
Disorders and Conditions:
- Diet and Nutrition Disorders and Conditions,
- Safety and Injury
Keywords:
- Vomiting,
- Nausea,
- Bacteria,
- Diarrhea,
- Diet,
- Virus,
- Nutrition,
- Safety,
- Preparation,
- Cooking,
- Foodborne,
- Food,
- Cross-contamination
Demographic:
- All
Program:
- Population and Public Health
Format:
FactsheetRevision Date:
March 10, 2023Showing 8 of 103 for search: *:*
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Disorders and Conditions
Safety and InjuryDemographic
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Factsheet
Language
- English (18)
- Punjabi (14)
- Chinese - Traditional (13)
- Korean (11)
- Farsi (10)
- Vietnamese (10)
- Spanish (8)
- French (7)
- Chinese - Simplified (5)
- Arabic (4)
- Hindi (2)
- Tagalog (1)
Body Location
- Multiple Systems (46)
- Bones, Joints, and Muscles (26)
- Digestive System (9)
- Brain and Nerves (8)
- Skin, Hair, and Nails (2)
Diagnosis and Therapy
- Prevention and Wellness (65)
- Rehabilitation and Recovery (18)
- Symptoms (9)
- Complementary and Alternative Therapies (7)
Specific Collections
- Nutrition (40)
- Emergency (17)
- Safety and Injury Prevention (12)
- Older Adult (9)
- Cardiac Services (5)
- Quality and Safety (2)
- Rehabilitation (1)