Showing 41 to 50 of 445 for search: *:*
Live 5-2-1-0 Raising a healthy eater - birth to 12 months [English] Permalink Public
Live 5-2-1-0 fact sheet about giving your child a healthy start by encouraging a healthy relationship with food, giving plenty of time for active play, and avoiding screen time and sugar sweetened drinks. (English) Colour
Catalogue Number:
264540Live 5-2-1-0 Raising a healthy eater - 1 to 4 years [English] Permalink Public
Live 5210 is about giving your child a healthy start by encouraging a healthy relationship with food, giving plenty of time for active play, and avoiding screen time and sugar sweetened drinks. (English) Colour
Catalogue Number:
264541Healthy Eating for Babies Age 6 to 12 Months [English] Permalink Under Revision
Resource on the introduction to solid foods for infants between 6 -12 months. Highlights key foods to offer and food/drinks to limit or avoid. (English) Colour
Other Languages (See All Related)
English (257223), Arabic (265515), Chinese - Traditional (265514), Punjabi (265513)
Catalogue Number:
257223Bottle Feeding Your Baby Birth to 6 Months (Fraser Health) [English] Permalink Public
Resource on the roles of both parent and infant for bottle feeding. Includes baby's signs of hunger and fullness as well as commonly-asked-questions on bottle feeding. (English) Colour
Other Languages (See All Related)
English (257325), Arabic (265512), Chinese - Traditional (265511), Punjabi (265510)
Catalogue Number:
257325Allergy Safe Child Care Facilities [English] Permalink Public
HealthLinkBC Health File information about allergy safe child care facilities, food allergy, symptoms, reactions, and treatment. Number 100c. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Managing Constipation in Babies and Toddlers up to 2 Years of Age (Fraser Health) [English] Permalink Public
Tips for managing and preventing occasional constipation in babies and toddlers. (English) Colour
Other Languages (See All Related)
English (254940), Arabic (265518), Chinese - Traditional (265517), Punjabi (265516)
Catalogue Number:
254940Thickening Powders and Thickened Fluids: Suppliers (Fraser Health) [English] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
List of suppliers for both thickened fluids and thickening powders. (Given in consultation with a dietitian) (English) Colour
Catalogue Number:
265451Foods to Avoid When Having Trouble Swallowing - Dysphagia Regular (Fraser Health) [English] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Lists foods in these groups: foods that are dry, sticky, or stringy; foods that have a mixed consistency; foods that have a mixed texture; and foods that do not hold together (non-cohesive). (Given in consultation with a dietitian) (English) Colour
Other Languages (See All Related)
English (265448), Chinese - Simplified (266363), Chinese - Traditional (266362), Italian (266366), Japanese (266365), Korean (266364), Punjabi (266360), Vietnamese (266361)
Catalogue Number:
265448Live 5-2-1-0 Setting the Stage for Infants, Toddlers and Preschoolers [English] Permalink Public
Live 5210 fact sheet on proper nutrition and physical activity can be confusing and at times overwhelming. 5-2-1-0 simplifies this information into four simple directions. (English) Colour
Other Languages (See All Related)
English (264796), Arabic (264789), Chinese - Traditional (264794), Korean (264791), Punjabi (264792), Spanish (264795), Tagalog (264790), Vietnamese (264793)
Catalogue Number:
264796Dietitian Services - HealthLink BC [English] Permalink Public
811 Dietitian services and specialized program areas. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
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