Showing 51 to 60 of 395 for search: *:*
Self Management Programs (Fraser Health) [English] Permalink Public
This brochure contains information on the available self-mangement programs. (English) Colour
Catalogue Number:
262871Food Safety: Easy Ways to Make Food Safer [English] Permalink Public
HealthLinkBC Health File information about ten easy steps to make food safe including food preparation and handling and safety. Number 59a. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Food Safety for Fresh Fruits and Vegetables [English] Permalink Public
HealthLinkBC Health File information about food safety tips for fresh fruits and vegetables. Number 59b. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Calcium and Your Health [English] Permalink Public
HealthLinkBC Health File information about food sources for calcium including why you need calcium and the recommended calcium intake. Number 68e. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Helping Your 1 to 3 Year Old Child Eat Well [English] Permalink Public
HealthLinkBC Health File information about helping your 1 to 3 year old toddler eat well including tips for healthy and enjoyable meals. Number 69d. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Meal and Snack Ideas for Your 1 to 3 Year Old Child [English] Permalink Public
HealthLinkBC Health File information about meal and snack ideas your 1 to 3 year old child including ideas for ealthy and enjoyable meals and snacks and safety tips. Number 69e. (English)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Canada's Food Guide Snapshot [English] Permalink Public
This fact sheet will help you and your family know how much food you need, types of food are better for you, and the importance of physical activity in your day. To make a PRINT ORDER for the resource, please go to https://www.hc-publication-sc.hc-sc.gc.ca/paccb-dgapcc/cmcd-dcmc/webpubs.nsf/7?ReadForm&cat=00030&lang=eng& (English)
URL:
https://food-guide.canada.ca/artifacts/CFG-snapsho...Other Languages (See All Related)
English, Arabic, Chinese - Simplified, Chinese - Traditional, Farsi, French, Hindi, Korean, Michif, Oji-Cree, Portuguese, Punjabi, Spanish, Tagalog, Ukrainian, Urdu, Vietnamese
Tell us how you are feeling (Information for patients and family caregivers) (Fraser Health) [English] Permalink Public
This brochure describes how to use the Edmonton Symptom Assessment System-revised scale to describe the symptoms that you are experiencing with your illness. The brochure can also be used by your caregivers in Palliative Care. (English) Colour
Catalogue Number:
262989Welcome to the General Rehabilitation Unit (Fraser Health) [English] Permalink Public
Patient Information about the General Rehabilitation Unit, including what to expect when you arrive, personal items to bring with you, education and therapies provided, how you can be involved in your care, who the members of the health care team are, how you can involved family and friends in your care, visitor information, and a going home checklist. (English) Colour
Catalogue Number:
264015Take part in your recovery [English] Permalink Public
You play an important part in your recovery from surgery. Do deep breathing, coughing, exercising in bed, and walking to prevent pneumonia and blood clots. This sheet explains how to do these important exercises: Deep breathing, Coughing, Leg exercises, and Walking. (English) Colour
Other Languages (See All Related)
English (264043), Chinese - Simplified (264058), Chinese - Traditional (264057), Italian (264048), Punjabi (264059)
Catalogue Number:
264043Showing 51 to 60 of 395 for search: *:*
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