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Food Safety: Easy Ways to Make Food Safer [French] Permalink Public
HealthLinkBC Health File information about ten easy steps to make food safe including food preparation and handling and safety. Number 59a. (French)
URL:
https://www.healthlinkbc.ca/sites/default/files/do...Other Languages (See All Related)
English, Chinese - Traditional, Farsi, French, Korean, Punjabi, Spanish, Vietnamese
Body Location:
- Multiple Systems
Diagnosis and Therapy:
- Prevention and Wellness
Disorders and Conditions:
- Diet and Nutrition Disorders and Conditions,
- Safety and Injury
Keywords:
- Vomiting,
- Nausea,
- Bacteria,
- Diarrhea,
- Diet,
- Virus,
- Nutrition,
- Safety,
- Preparation,
- Cooking,
- Guide,
- Food,
- Cross-contamination
Demographic:
- All
Program:
- Population and Public Health
Format:
FactsheetRevision Date:
September 01, 2018Showing 8 of 50 for search: *:*
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Language
FrenchBody Location
Multiple Systems
Disorders and Conditions
- Immunizations (14)
- Infant/Children Illnesses and Disorders (12)
- Diet and Nutrition Disorders and Conditions (11)
- Safety and Injury (8)
- Viral Infections (6)
- Older Adult Health (5)
- Bacterial Infections (4)
- Allergies (2)
- Drug Information (2)
- Asthma (1)
- Fever (1)
- Palliative/Hospice (1)
- Skin Diseases (1)
- Substance Use (1)
- Surgery (1)
Diagnosis and Therapy
- Prevention and Wellness (20)
- Drug, Fluid and Nutrition Therapy (17)
- Symptoms (8)
- Rehabilitation and Recovery (3)
- Complementary and Alternative Therapies (2)
- Diagnostic Tests and Medical Equipment (2)
- Surgery and Procedures (2)
Specific Collections
- Nutrition (12)
- Emergency (9)
- Pediatric Services (5)
- Public Health (5)
- Older Adult (3)
- End of Life - Palliative (2)
- Maternal Infant Child Youth (2)
- Medical Imaging (2)
- Advance Care Planning (1)
- Cardiac Services (1)
- Critical Care (1)
- Home Health (1)
- Long Term Care and Assisted Living (1)
- Mental Health and Substance Use (1)