Showing 21 to 27 of 27 for search: *:*
Stuttering in Young Children: A Guide for Parents (Fraser Health) [Chinese - Traditional] Permalink Public
This handout provides an overview about stuttering in young children including when should I refer my child for speech language therapy and how I can help when my child. (Chinese - Traditional) Colour
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English (265873), Arabic (265979), Chinese - Simplified (265975), Chinese - Traditional (265974), Farsi (265980), Hindi (265977), Korean (265978), Punjabi (265972), Spanish (265976), Tagalog (265981), Vietnamese (265973)
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265974Dysphagia Minced Diet (Fraser Health) [Chinese - Traditional] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (Chinese - Traditional) Colour
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English (265447), Chinese - Simplified (266280), Chinese - Traditional (266279), Italian (266283), Japanese (266282), Korean (266281), Punjabi (266277), Vietnamese (266278)
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266279Foods to Avoid When Having Trouble Swallowing - Dysphagia Regular (Fraser Health) [Chinese - Traditional] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Lists foods in these groups: foods that are dry, sticky, or stringy; foods that have a mixed consistency; foods that have a mixed texture; and foods that do not hold together (non-cohesive). (Given in consultation with a dietitian) (Chinese - Traditional) Colour
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English (265448), Chinese - Simplified (266363), Chinese - Traditional (266362), Italian (266366), Japanese (266365), Korean (266364), Punjabi (266360), Vietnamese (266361)
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266362Dysphagia Easy to Chew (Fraser Health) [Chinese - Traditional] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (Chinese - Traditional) Colour
Other Languages (See All Related)
English (265445), Chinese - Simplified (266386), Chinese - Traditional (266385), Italian (266389), Japanese (266388), Korean (266387), Punjabi (266383), Vietnamese (266384)
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266385Using Foods to Thicken Fluids (Fraser Health) [Chinese - Traditional] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes how to make thickened fluids using common foods. Includes recipes using natural thickeners so they are either nectar thick, honey thick, or pudding thick. (Given in consultation with a dietitian) (Chinese - Traditional) Colour
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English (265450), Chinese - Simplified (266393), Chinese - Traditional (266392), Italian (266396), Japanese (266395), Korean (266394), Punjabi (266390), Vietnamese (266391)
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266392Sore Throat (Pharyngitis) (Child) [Chinese - Traditional] Permalink Public
A sore throat is usually a symptom of an illness. Learn possible causes, how long it lasts, and how to take care of your child. Audio available (Chinese - Traditional)
URL:
https://www.aboutkidshealth.ca/Article?contentid=7...Other Languages (See All Related)
English, Arabic, Chinese - Traditional, Punjabi, Spanish
How to do a Valsalva Maneuver [Chinese - Traditional] Permalink Public
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During your ultrasound exam, we might ask you to do as simple technique called a Valsalva maneuver. It is a way of breathing that helps us more easily see how blood is flowing. This resource explains how to do it. (Chinese - Traditional) Colour
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English (268048), Chinese - Simplified (268244), Chinese - Traditional (268245), Farsi (268246), Korean (268247), Punjabi (268248), Spanish (268249)
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268245Showing 21 to 27 of 27 for search: *:*
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