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Welcome to the Hospital - Care Journal for Patients and Families (Fraser Health) [English] Permalink Public
This booklet gives you information to help you during your hospital stay. Use this booklet to record treatments, tests, and results. It is also a place where you can write down questions or concerns so you can remember to talk to us about them. (English) Colour
This booklet is a package that contains the following individual information sheets: Introduction to Welcome to the Hospital - Care Journal for Patients and Families (264554).
Catalogue Number:
264354Carbohydrate Counting Daily Worksheet [English] Permalink Public
A worksheet to help you track your carbohydrate choices each day and calculate your meal and correction boluses of insulin. Part of Carbohydrate Counting: Advanced. (English) Black & White
Catalogue Number:
262235Healthy Snack Ideas (Fraser Health) [English] Permalink Public
List of healthy snacks that contain approximately 15 grams of carbohydrates. (English) Colour
Other Languages (See All Related)
English (262246), Hindi (268295), Punjabi (266013), Urdu (268296)
Catalogue Number:
2622467 Day Meal Plan for Diabetes - 45 gram Carbohydrate [English] Permalink Public
This meal plan has ideas for meals that each have 45 grams of carbohydrate. This resource is helpful for people with diabetes. (English) Colour
Catalogue Number:
262255Diabetes Journal [English] Permalink Public
A journal for tracking your blood sugar levels before and after meals. (English) Colour
Other Languages (See All Related)
English (262238), Hindi (264201), Punjabi (264200), Urdu (264202)
Catalogue Number:
262238Peripherally Inserted Central Catheter (PICC) [English] Permalink Public
A PICC is a soft flexible hollow tube that is inserted into a vein either above or slightly below the elbow with the tip placed into a large central vein. This type of catheter provides greater comfort for the patient, allowing for the delivery of fluid directly into a vein and avoiding repeated needle insertions. This pamphlet provides all the information one will need to manage the care of the catheter. (English)
URL:
https://vch.eduhealth.ca/PDFs/FA/FA.200.P418.pdfCatalogue Number:
252843Outpatient Clinic Intravenous Antibiotic Therapy (Jim Pattison Outpatient Care and Surgery Centre) [English] Permalink Public
You have an infection that is best treated with antibiotics given through an intravenous. This pamphlet gives you information about coming in to the hospital as an outpatient for antibiotic therapy on days, evenings, and weekends. It also describes how to care for your saline lock at home. (English) Colour
Catalogue Number:
257007Intravenous Immune Globulin (IVIg) - Common Questions (Fraser Health) [English] Permalink Public
In our blood, we have white blood cells and antibodies. Antibodies are special proteins called immune globulin (Ig). Together, they find and destroy germs such as bacteria and viruses, protecting our bodies from infection. Sometimes our natural antibodies are not enough to fight the infection. Immune globulin is often given to people whose bodies cannot make their own antibodies properly. (English) Colour
Catalogue Number:
256023Outpatient Clinic Antibiotic Intravenous Therapy (Mission Memorial Hospital) [English] Permalink Public
You have an infection that is best treated with antibiotics given through an intravenous. This pamphlet gives you information about coming in to the hospital as an outpatient for antibiotic therapy on days, evenings, and weekends. It also describes how to care for your saline lock at home. (English) Black & White
Catalogue Number:
266035Pain and Ways to Manage It (Fraser Health) [English] Permalink Public
Pain is an unpleasant feeling or sensation. Pain can come from any part of your body. It can be sharp or dull. Pain can come and go or be constant. You may feel pain in one part of your body or you may feel pain all over, such as when you have the flu. This booklet describes various types of pain, various ways to manage your pain including medications, what to watch for, and when to get help. (English) Colour
Catalogue Number:
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