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Common South Asian Snacks [English] Permalink Public
List of South Asian foods broken down by available carbohydrates, protein, fat, and calories. (English) Colour
Catalogue Number:
262237Carbohydrate Choices [English] Permalink Public
An introduction to carbohydrate counting, including a list of food choices containing approximately 15 grams of carbohydrates and recommended amounts to have daily. Includes a menu for small and larger appetites. (English) Colour
Catalogue Number:
262234Caring For Your Feet [English] Permalink Public
People with diabetes are at increased risk for foot problems. High blood glucose can damage the nerves and blood vessels in your feet. Following this list of things to do and not to do will help manage your foot care. (English) Colour
Catalogue Number:
262236Type 2 Diabetes - It's a Management Job [English] Permalink Public
A handout with tips for managing the effects of type 2 diabetes, as well as resources for more information. (English) Colour
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Catalogue Number:
262679Diabetes What to do for my health [English] Permalink Public
This factsheet provides information on diabetes including managing your symptoms, learn how to take care of yourself, and resources available. (English) Colour
Other Languages (See All Related)
English (264462), Chinese - Simplified (264466), Chinese - Traditional (264465), Hindi (268297), Punjabi (264464), Urdu (268298)
Catalogue Number:
264462Just the Basics - Tips for Healthy Eating [English] Permalink Public
Healthy eating tips and sample meal plans.Diabetes is a condition in which your body cannot properly use and store food for energy. The fuel that your body needs is called glucose, a form of sugar. Glucose comes from foods such as fruit, milk, some vegetables, starchy foods and sugar. (English)
URL:
https://www.diabetes.ca/DiabetesCanadaWebsite/medi...Just the Basics: Latin American [English] Permalink Public
Healthy eating tips and sample meal plans. Diabetes is a condition in which your body cannot properly use and store food for energy. The fuel that your body needs is called glucose, a form of sugar. Glucose comes from foods such as fruit, milk, some vegetables, starchy foods and sugar. (English)
URL:
https://www.diabetes.ca/DiabetesCanadaWebsite/medi...Just the Basics: South Asian [English] Permalink Public
Healthy eating tips and sample meal plans.Diabetes is a condition in which your body cannot properly use and store food for energy. The fuel that your body needs is called glucose, a form of sugar. Glucose comes from foods such as fruit, milk, some vegetables, starchy foods and sugar. (English)
URL:
https://www.diabetes.ca/CDA/media/documents/diabet...Balancing Blood Sugars with Whole Foods [English] Permalink Public
Help people with diabetes make food choices within food categories to help balance blood sugars throughout the day. Describes how to use the healthy plate model to guide food portions at each meal. (English) Colour
Catalogue Number:
266203Diabetes Canada: Glycemic Index Food Guide [English] Permalink Public
The glycemic index (GI) is a scale that ranks a carbohydrate-containing food or drink by how much it raises blood sugar levels after it is eaten or drank. Foods with a high GI increase blood sugar higher and faster than foods with a low GI. (English)
URL:
https://www.diabetes.ca/DiabetesCanadaWebsite/medi...Showing 1 to 10 of 43 for search: *:*
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