Showing 21 to 30 of 48 for search: *:*
How to Choose Shoes for Arthritis (Fraser Health) [Punjabi] Permalink Public
Learn how to choose the best shoes for your arthritic condition. (Punjabi) Colour
Other Languages (See All Related)
English (265880), Chinese - Simplified (266048), Punjabi (266047)
Catalogue Number:
266047Joint Protection: Managing Activities with Hand Arthritis (Fraser Health) [Punjabi] Permalink Public
Protecting a joint means changing the way you do activities to make them easier on your joints. This can reduce the pain and stress in your joint and makes your daily activities easier. You do not have to avoid doing daily activities. (Punjabi) Colour
Other Languages (See All Related)
English (265888), Chinese - Simplified (266044), Punjabi (266043)
Catalogue Number:
266043Joint Protection: Managing Activities with Hip, Knee, and Foot Arthritis (Fraser Health) [Punjabi] Permalink Public
Protecting a joint means changing the way you do activities to make them easier on your joints. This can reduce the pain and stress in your joint and makes your daily activities easier. You do not have to avoid doing daily activities. (Punjabi) Colour
Other Languages (See All Related)
English (265882), Chinese - Simplified (266046), Punjabi (266045)
Catalogue Number:
266045Physiotherapy After Breast Surgery (Fraser Health) [Punjabi] Permalink Public
A handout provides information about your physiotherapy after breast surgery. (Punjabi) Colour
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English (265779), Punjabi (266086)
Catalogue Number:
266086Physiotherapy After Breast Surgery (Surrey Memorial Hospital) [Punjabi] Permalink Public
A handout provides information about your physiotherapy after breast surgery. (Punjabi) Colour
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English (265902), Punjabi (266085)
Catalogue Number:
266085Dysphagia Minced Diet (Fraser Health) [Punjabi] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (Punjabi) Colour
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English (265447), Chinese - Simplified (266280), Chinese - Traditional (266279), Italian (266283), Japanese (266282), Korean (266281), Punjabi (266277), Vietnamese (266278)
Catalogue Number:
266277Foods to Avoid When Having Trouble Swallowing - Dysphagia Regular (Fraser Health) [Punjabi] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Lists foods in these groups: foods that are dry, sticky, or stringy; foods that have a mixed consistency; foods that have a mixed texture; and foods that do not hold together (non-cohesive). (Given in consultation with a dietitian) (Punjabi) Colour
Other Languages (See All Related)
English (265448), Chinese - Simplified (266363), Chinese - Traditional (266362), Italian (266366), Japanese (266365), Korean (266364), Punjabi (266360), Vietnamese (266361)
Catalogue Number:
266360Dysphagia Easy to Chew (Fraser Health) [Punjabi] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (Punjabi) Colour
Other Languages (See All Related)
English (265445), Chinese - Simplified (266386), Chinese - Traditional (266385), Italian (266389), Japanese (266388), Korean (266387), Punjabi (266383), Vietnamese (266384)
Catalogue Number:
266383Using Foods to Thicken Fluids (Fraser Health) [Punjabi] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes how to make thickened fluids using common foods. Includes recipes using natural thickeners so they are either nectar thick, honey thick, or pudding thick. (Given in consultation with a dietitian) (Punjabi) Colour
Other Languages (See All Related)
English (265450), Chinese - Simplified (266393), Chinese - Traditional (266392), Italian (266396), Japanese (266395), Korean (266394), Punjabi (266390), Vietnamese (266391)
Catalogue Number:
266390About My Discharge Date – Information for Stroke Patients [Punjabi] Permalink Public
You are in our rehabilitation (rehab) unit because you had a stroke. This pamphlet is about how we plan for your going home (your discharge date). It explains the difference between your estimated discharge date and your confirmed discharge date, and answers some common questions. (Punjabi) Colour
Other Languages (See All Related)
English (266436), Chinese - Simplified (266437), Chinese - Traditional (266438), Farsi (266441), Korean (266439), Punjabi (266440), Spanish (266442), Tagalog (266443)
Catalogue Number:
266440Showing 21 to 30 of 48 for search: *:*
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