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Kids and Thirst (Fraser Health) [Chinese - Simplified] Permalink Under Revision
Includes information on how much milk your child needs in a day, why iron is important in your child's diet, and what drinks you should not give your child. (Chinese - Simplified) Colour
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English (253142), Arabic (262701), Chinese - Simplified (262702), Korean (262703), Punjabi (262704), Tagalog (265563), Vietnamese (265562)
Catalogue Number:
262702Vitamin D for Babies and Toddlers (Fraser Health) [Chinese - Simplified] Permalink Under Revision
A factsheet covering how much vitamin D is required for babies and toddlers and where to obtain it. (Chinese - Simplified) Black & White
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English (252791), Arabic (264109), Chinese - Simplified (262887), Chinese - Traditional (264121), Farsi (264111), Korean (264110), Punjabi (253728)
Catalogue Number:
262887Your Toddler at 18 months (Fraser Health) [Chinese - Simplified] Permalink Under Revision
Healthy feeding, healthy smiles, safety tips, healthy growth tips (Chinese - Simplified) Colour
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English (264146), Arabic (264179), Chinese - Simplified (264164), Farsi (264169), French (265712), Korean (264174), Punjabi (264156)
Catalogue Number:
264164Your Toddler at 12 months (Fraser Health) [Chinese - Simplified] Permalink Under Revision
Healthy feeding, healthy smiles, safety tips, healthy growth tips (Chinese - Simplified) Colour
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English (264147), Arabic (264178), Chinese - Simplified (264163), Farsi (264168), French (265711), Korean (264173), Punjabi (264157)
Catalogue Number:
264163Your Baby at 2 months (Fraser Health) [Chinese - Simplified] Permalink Under Revision
Healthy feeding, healthy smiles, safety tips, healthy growth tips (Chinese - Simplified) Colour
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English (264150), Arabic (264175), Chinese - Simplified (264160), Farsi (264165), French (265708), Korean (264170), Punjabi (264152)
Catalogue Number:
264160Your Baby at 4 months (Fraser Health) [Chinese - Simplified] Permalink Under Revision
Healthy feeding, healthy smiles, safety tips, healthy growth tips (Chinese - Simplified) Colour
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English (264149), Arabic (264176), Chinese - Simplified (264161), Farsi (264166), French (265709), Korean (264171), Punjabi (264159)
Catalogue Number:
264161Your Baby at 6 months (Fraser Health) [Chinese - Simplified] Permalink Under Revision
Healthy feeding, healthy smiles, safety tips, healthy growth tips (Chinese - Simplified) Colour
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English (264148), Arabic (264177), Chinese - Simplified (264162), Farsi (264167), French (265710), Korean (264172), Punjabi (264158)
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264162Thickened Fluids (Fraser Health) [Chinese - Simplified] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies which fluid thickness is safest, and how to thicken fluids. The dietitian provides the amount of thickened fluids needed each day.(Given in consultation with a dietitian) (Chinese - Simplified) Colour
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English (265449), Chinese - Simplified (265557), Chinese - Traditional (265556), Italian (265559), Korean (265558), Punjabi (265554), Tagalog (265560), Vietnamese (265555)
Catalogue Number:
265557Dysphagia Puree Diet (Fraser Health) [Chinese - Simplified] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (Chinese - Simplified) Colour
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English (265446), Chinese - Simplified (265840), Chinese - Traditional (265839), Italian (265843), Japanese (265842), Korean (265841), Punjabi (265837), Vietnamese (265838)
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265840Dysphagia Minced Diet (Fraser Health) [Chinese - Simplified] Permalink Public
Someone from a specific health profession or program usually gives this resource to the person who needs it and reviews it with them. Before using this information, please review it with someone from that profession or program.
Describes what dysphagia is, identifies what foods are safest, how to make swallowing easier, foods to choose and foods to avoid. (Given in consultation with a dietitian) (Chinese - Simplified) Colour
Other Languages (See All Related)
English (265447), Chinese - Simplified (266280), Chinese - Traditional (266279), Italian (266283), Japanese (266282), Korean (266281), Punjabi (266277), Vietnamese (266278)
Catalogue Number:
266280Showing 1 to 10 of 22 for search: *:*
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